Rethinking Food Education
Jennifer highlights the pitfalls of simplistic food education for children, emphasizing the harmful effects of labeling foods as healthy or unhealthy. She argues that such binary thinking perpetuates diet culture and undermines the value of cultural foods, like fried chicken, which should be celebrated rather than stigmatized. By fostering a more nuanced understanding of food, we can empower kids to appreciate the diversity of their diets and bodies.In this clip
From this podcast
Be Well by Kelly Leveque
189. Bringing Joy to the Table with Jennifer Anderson of Kids Eat in Color
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