Tackling Food Waste
Food waste poses a significant climate challenge, with many promising solutions emerging to address it. Innovations in supply chain management and shelf-life extension technologies are crucial, but the root issue lies in consumer behavior, particularly in kitchens. Even with efforts to minimize waste, the reality remains that food will inevitably be discarded, prompting the need for effective waste management strategies.In this clip
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Catalyst with Shayle Kann
This episode is trash | Catalyst with Shayle Kann
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