Climate Change and Agriculture
Michael discusses the dual challenges posed by climate change on agriculture, highlighting increased energy demands for cooling crops and the risk of extreme weather events. He points out that while climate change threatens food production, there is potential for agriculture to contribute positively through carbon uptake in soil. Shayle raises a provocative question about the need for more agricultural land globally, suggesting a complex relationship between food production and climate solutions.In this clip
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Catalyst with Shayle Kann
The food-energy nexus | Catalyst with Shayle Kann
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