Meat's Future Landscape
A significant number of consumers are seeking authentic meat alternatives, leading to diverse perspectives on the future of meat sources. Some believe plant-based options will bridge the gap to a cultivated meat future, while others argue the opposite. The challenge lies in replicating complex flavors and textures, particularly in whole cuts, where cultivated meat may hold distinct advantages over plant-based products.In this clip
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Catalyst with Shayle Kann
Alternative protein: it’s what’s for dinner
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