Insane Food Trade
Helena highlights the absurdity of global food trade, where basic necessities like potatoes and fish are transported across the globe for processing, leading to wastefulness and a disconnect from local food sources. She emphasizes the importance of fresh, nutritious food and the revival of indigenous plant varieties, noting a grassroots movement that reconnects people with the sacredness of life and nature.In this clip
From this podcast
Commune with Jeff Krasno
85. Return to Local with Helena Norberg-Hodge
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