Raw Milk Risks
The overwhelming majority of cows are raised in concentrated animal feeding operations, which pose significant health risks due to unsanitary conditions and the potential for harmful bacteria in raw milk. Choosing to consume raw dairy should involve finding a local regenerative organic farm, as educated choices can help mitigate risks. While raw milk can be beneficial, understanding the risks associated with industrial farming practices is crucial for informed consumption.In this clip
From this podcast
Commune with Jeff Krasno
Commusings: The Raw Truth About Raw Milk
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