Food's True Cost
The conversation highlights the hidden costs of processed food, emphasizing that taxpayers are indirectly funding unhealthy eating through subsidies and healthcare expenses. It calls for active consumer engagement in supporting sustainable farming and urges advocacy for healthier school lunch programs, particularly the removal of added sugars. The responsibility lies with citizens to influence food policy and prioritize their health.In this clip
From this podcast
The Doctor's Farmacy with Mark Hyman, M.D.
"This Is Decreasing Our Lifespan!" - Dark Side of Food Industry Nobody Talks About | Casey Means
Related Questions
What does Dr. Hyman say are the things we have "too much" of in our lives that drive disease in the episode "This Is Decreasing Our Lifespan! - Dark Side of Food Industry Nobody Talks About | Casey Means" and the clip Profit Over Health?
What does Dr. Hyman say are the things we have "too much" of in our lives that drive disease in the episode "This Is Decreasing Our Lifespan! - Dark Side of Food Industry Nobody Talks About | Casey Means" and the clip "Profit Over Health"?