Food Additives Exposed
The discussion highlights the alarming presence of over 10,000 food additives in our diets, many of which have never been properly tested for safety. Vani reveals that these chemicals primarily serve the profit motives of the food industry rather than public health. Despite widespread assumptions about FDA oversight, the reality is that regulatory bodies lack the resources to effectively monitor the food supply, leaving consumers vulnerable to harmful substances.In this clip
From this podcast
The Doctor's Farmacy with Mark Hyman, M.D.
How To Be A Food Activist In Your Own Kitchen | Vani Hari
Related Questions