Tri Tip Techniques
Philip shares his unique method for grilling tri tip, emphasizing the importance of temperature and technique. He explains how to achieve a perfect exterior by dipping the meat in barbecue sauce and burying it in coals for added flavor. The conversation highlights the challenges of cooking tri tip compared to other cuts, stressing the need for a slow cooking approach to avoid ruining this lean yet delicious meat.In this clip
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The Joe Rogan Experience
Joe Rogan Experience #1765 - Philip Frankland Lee
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