Embracing Healthy Fats
Lisa emphasizes the importance of including high-quality fats in your diet to feel satiated and avoid unnecessary snacking throughout the day. By incorporating fats like coconut oil, olive oil, and butter, you can maintain a longer period of time without eating and feel more satisfied with your meals.In this clip
From this podcast

High Intensity Health
Gluten Free Diet Tips by Wheat Belly Lifestyle Nutritionist
Related Questions
What would you consider more healthy: Eating eggs, bacon, and vegetables (no carbs) at 12:00, eating some oats and Greek yogurt at 16:00, and having dinner at 19:00 where the dinner is 1/3 meat, 1/3 carbs, and 1/3 vegetables? Or dropping the bacon and adding some carbs to lunch next to the eggs and adding more protein to other meals? I also fast from 20:00 in the evening to 12:00 the next day. My priority for food is studying and health, which is why I haven't eaten any carbs at lunch, so I don't feel sleepy. But I'm thinking of adding a little bit of carbs. What is your take on this?
How can I stop oversnacking on carbohydrates?
What are gluten-free diet tips?