Sustainable Food Systems
The conversation highlights the urgent need for a shift from our current agricultural practices to more sustainable, regional food systems. Emphasizing the importance of nutrient-dense food over mere calorie production, it argues that a regenerative approach can support both human health and the environment. The discussion also touches on the ethical treatment of animals, advocating for farming methods that allow them to thrive.In this clip
From this podcast
The Wellness Mama Podcast
374: Sacred Cow: The Case for (Better) Meat (& Methane Explained) With Diana Rodgers
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