Food Transparency

Ziya and Sean discuss the hidden dangers in food production, from using carbon monoxide on tuna to the staggering amount of food waste in the US. They emphasize the importance of transparency in knowing what we consume and the impact of our choices on the environment.

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Mindscape Podcast
Mindscape 133 | Ziya Tong on Realities We Don't See
Related Questions
- Is it worth eating fish considering concerns about plastic and mercury pollution?
- Is a calorie just a calorie in the episode Health Expert: On The Foods That Are Slowly Killing Us | Shawn Stevenson and the clip Rethinking Food Choices?