Boosting Sulforaphane Bioavailability

Dr. Rhonda shares a simple and affordable method to increase the bioavailability of sulforaphane, a potent anticarcinogen found in cruciferous vegetables like broccoli sprouts. By deactivating the epithiospecifier protein with heat, you can triple the amount of sulforaphane in your sprouts. Just heat them up for 10 minutes at 70 or 60 degrees Celsius and enjoy the health benefits.