Published Jan 6, 2017

Jed Fahey, Sc.D. on Isothiocyanates, the Nrf2 Pathway, Moringa & Sulforaphane Supplementation

Join nutritional biochemist Jed Fahey and host Rhonda Patrick as they delve into the power of sulforaphane found in cruciferous vegetables, discussing its promising role in inflammation reduction, cancer prevention, and neurological health, with a spotlight on the Nrf2 pathway's anti-aging effects and groundbreaking broccoli sprout trials.

Episode Highlights

Topics covered

Questions from this episode

- What is your advice on taking supplements for gut health?
  Asked by 442 people
- What are the benefits of probiotics?
  Asked by 135 people
- What probiotics should I take?
  Asked by 55 people
- What is the gut microbiota good for?
  Asked by 50 people
- Can you explain more about the role of microbiota in gut health?
  Asked by 46 people
- Detailed information on probiotics and prebiotics
  Asked by 38 people
- What are the health benefits of moringa?
  Asked by 33 people
- What are the benefits of Moringa?
  Asked by 24 people
- Which probiotics should I take?
  Asked by 16 people
- What are the specific health effects of sulforaphane?
  Asked by 13 people
- Are probiotics a necessary supplement?
  Asked by 9 people
- How can plant medicines transform healthcare?
  Asked by 8 people
- What specific probiotic strains are recommended for a healthy gut?
  Asked by 8 people
- Which probiotic brands are reputable?
  Asked by 8 people
- What is the recommended dosage of sulforaphane?
  Asked by 8 people

Episode Highlights