Published Dec 26, 2023

2020's most popular: what makes nutrition so confusing?

Tim Crowe delves into the perplexities of nutrition, spotlighting the health benefits of avocados, the challenges in dietary guidelines versus real-world habits, and the nuanced controversies over carbs and fats, all while highlighting the role of industry and scientific limitations in shaping public confusion.
Episode Highlights
Thinking Nutrition logo

Popular Clips

Episode Highlights