Food as Medicine
A transformative shift is underway as major employers like Kroger begin to prioritize employee health through innovative programs. This collaboration highlights the growing recognition of food as medicine, emphasizing the need for tailored interventions rather than one-size-fits-all solutions. The excitement surrounding these developments reflects a long-awaited change in how health and wellness are approached in the workplace.In this clip
From this podcast
The Doctor's Farmacy with Mark Hyman, M.D.
Food Is Medicine: How Doctors Can Prescribe Food For Chronic Disease | Mark Walker
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