Regenerative Agriculture
The conversation dives into the critical loss of biodiversity and its impact on food quality and human health. Poor dietary choices have been linked to significant health issues, including COVID-19 hospitalizations, highlighting the urgent need for a shift towards regenerative practices. Both speakers emphasize the interconnectedness of ecosystems and the detrimental effects of synthetic fertilizers and monoculture farming on soil and overall health.In this clip
From this podcast
The Doctor's Farmacy with Mark Hyman, M.D.
THE SCIENCE Of How The Body HEALS ITSELF With Food! | Mark Hyman & Fred Provenza
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