Rethinking Food Systems
The discussion highlights the interconnectedness of food systems with broader societal issues like climate change and economic inequality. It emphasizes the need for a collective vision of what a functional food system should look like, prioritizing the well-being of people and the planet over profit. The current landscape, dominated by big agriculture and processed food, stands in stark contrast to the ideals of sustainability and equity that many envision.In this clip
From this podcast
The Doctor's Farmacy with Mark Hyman, M.D.
Why Food Matters More Than You Think: From Plate to Planet
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