Food as Medicine
A fascinating discussion reveals the critical role of gut bacteria, specifically ackeromancia, in the effectiveness of immunotherapy. As food is compared to pharmaceuticals, it becomes evident that certain foods can outperform drugs for various conditions. The conversation also highlights the challenges of healthcare policy in Washington, particularly the paradox of subsidizing sugar production while simultaneously addressing its health consequences.In this clip
From this podcast
The Doctor's Farmacy with Mark Hyman, M.D.
Why the CEO of Cleveland Clinic Embraced Functional Medicine
Related Questions