Seaweed Bacon Revolution
Umaro is on a mission to revolutionize the protein market by transforming seaweed into a bacon alternative that rivals soy in taste and functionality. The co-founder highlights the environmental benefits, noting that seaweed requires no fresh water or synthetic fertilizers, making it a sustainable choice. With its potential to produce more protein per unit area, this innovative approach could reshape how we think about food sources.In this clip
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Equity
Does it smell like teen spirit, or teen bankruptcy?
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