Plant-Based Bacon Debate
Mary expresses skepticism about a new bacon alternative made from seaweed, while Alex shares his willingness to adapt to different flavors for the sake of sustainability. They discuss the growing interest in plant-based proteins and the significant funding behind this innovative product. Ultimately, Mary leans towards plant-based options over lab-grown meat, highlighting her daily enjoyment of oat milk.In this clip
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Equity
Does it smell like teen spirit, or teen bankruptcy?
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