Ketchup's Global Journey
Discover the fascinating origins of ketchup, a condiment often linked to the United States but with a rich, ancient history that spans across cultures. The journey begins in Southeast Asia with fish sauce, hinting at the complex evolution of flavors that led to the modern tomato ketchup we know today. Explore how this beloved staple reflects a unique blend of culinary traditions from around the world.In this clip
From this podcast
Everything Everywhere Daily
The History of Ketchup
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