Ketchup Revolution
A blizzard couldn’t stop the excitement of a ketchup tasting party, where unique flavors stood out against industry giants like Heinz. The duo aimed to create a homemade feel with their chunky, flavorful sauces, opting for a glass jar instead of a squeeze bottle to elevate the experience. With limited resources, they ingeniously funneled their ketchup into jars and organized a second tasting event, combining fun and marketing to kickstart their brand.In this clip
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How I Built This
Sir Kensington's: Scott Norton and Mark Ramadan
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