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Frozen Yogurt Success
Amanda and Drew transformed Greek yogurt into a low-calorie frozen treat, overcoming challenges to get Yasso bars on major store shelves. Their journey reveals the power of persistence and creativity in the competitive food industry.
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Guy Raz
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How I Built This
HIBT Lab! SOURCE Global: Cody Friesen
Related Questions
What makes Yasso unique in the yogurt market, as discussed in the episode Yasso: Amanda Klane and Drew Harrington and the clip Greek Yogurt Innovation?
What makes Yasso unique in the yogurt market?