Coffee Business Growth
Sean emphasizes the importance of quality and ethical sourcing in his coffee business, which started during the pandemic. He shares insights into his diverse revenue channels, highlighting the shift from e-commerce dominance to a more balanced mix with wholesale. With ten employees and a focus on wholesale profitability, Sean is strategically positioning his brand for growth in a competitive market.In this clip
From this podcast
How I Built This
Advice Line with Brett Schulman of CAVA (July 2024)
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