Upcycled Ingredients Innovation

Kaitlin shares her challenging journey in finding the right contract manufacturer, emphasizing the importance of resilience and adaptability in the process. Scott highlights the sustainability angle of his upcycled pretzels, which not only utilize spent grains but also cater to dietary needs by being lower in sugar. The conversation sparks a thought-provoking discussion on whether focusing on the pretzel itself might be a limiting factor, suggesting the potential for exploring alternative products.