Restaurant Industry Resilience
Vivian shares the challenges and triumphs faced by her restaurant during the pandemic, highlighting the importance of adaptability and team unity in navigating uncertain times. Despite exhaustion, the team remains hopeful for the future, emphasizing the resilience of the restaurant industry in the face of adversity.In this clip
From this podcast

How I Built This
How I Built Resilience: Vivian Ku, Restaurateur
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