Cooking for Clinton
Samin shares a memorable experience from her early cooking career when she was tasked with preparing a special dish for Hillary Clinton. Despite being too junior to be directly involved, the pressure of creating a large quantity of pork sauce for a significant event highlights the challenges and expectations faced in the culinary world. This story serves as a reminder of the learning curves and unexpected hurdles that come with pursuing one's passion.In this clip
From this podcast
How To Fail With Elizabeth Day
S5, Ep6 How to Fail: Samin Nosrat
Related Questions