Fasting and Food Choices
Tim shares his preference for cheese as a source of fat, emphasizing moderation and enjoyment. He discusses his evolving dietary habits, including a shift from muesli to yogurt and kefir, and a more mindful approach to bread consumption. Traveling can complicate fasting routines, but he encourages listeners to embrace variety when indulging, rather than sticking to a single option.In this clip
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Intermittent Fasting Stories
Episode 307: Dr. Tim Spector
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