Restaurant Business Insights
Sam discusses the financial dynamics of starting different restaurant types, highlighting the lower startup costs of a Subway compared to a McDonald's. He shares intriguing ideas about repurposing movie theaters into cloud kitchens and envisions malls transforming into nursing homes or schools, reflecting on the evolving landscape of real estate.In this clip
From this podcast
The James Altucher Show
588 - How to Spot Trends & Capitalize in a Post-Pandemic World with Sam Parr, Founder of The Hustle & Trends.co
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