Family Farm Legacy
The journey begins with a family farm founded in 1916, where a shift to organic dried plums paved the way for a sustainable future. After years in different industries, the sisters reunite to innovate by upcycling plum seeds into a new brand, showcasing their rich heritage and commitment to eco-friendly practices. Their story highlights the importance of family, resilience, and seizing opportunities in the market.In this clip
From this podcast
The Kara Goldin Show
588 Allison Taylor: Co-Founder of Le Prunier
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