Navigating Retail Challenges
Lauren discusses the rising expectations for profit margins in retail, emphasizing the challenges of maintaining a sustainable business amidst increasing costs. She shares insights on the importance of consumer education, particularly in overcoming preconceived notions about vegan cookies, and highlights strategies for driving trial and building customer loyalty.In this clip
From this podcast
The Kara Goldin Show
592 Lauren Chew: Founder & CEO of Love + Chew
Related Questions
How can I effectively overcome the challenges of launching my wholesale bakery and addressing concerns about pricing, given that my bread commands a premium almost double the standard bread most restaurants use?
How can I effectively overcome the challenges of launching and generating enough revenue for my wholesale bakery, considering my bread commands a premium price almost double the standard bread most restaurants use?
How can I effectively overcome the challenges of launching and generating enough revenue for my wholesale bakery, where my bread commands a premium price almost double that of standard bread most restaurants use, while addressing concerns about pricing in a commoditized market?