Challenges of CPG
Vanessa shares the stark differences between launching products in a restaurant versus a consumer packaged goods (CPG) brand, emphasizing the lengthy transaction times in CPG. She reflects on the emotional rollercoaster of entrepreneurship, highlighting the need for discipline and patience in a complex industry. With 25 SKUs under her belt, she acknowledges the ongoing challenges and the importance of maintaining a steady focus amidst the chaos.In this clip
From this podcast
The Kara Goldin Show
511 Vanessa Phillips: Co-Founder & CEO of Feel Good Foods
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