Taste Transformation
Cutting out sugars, starches, and alcohol can recalibrate your taste buds, making real food flavors more pronounced. A practitioner shared a remarkable story about a child on the spectrum who, after simply adding a savory seasoning to their meals, became more adventurous with food. This highlights the profound impact that flavor and nutrition can have on our willingness to try new and healthier options.In this clip
From this podcast
LONGEVITY with Nathalie Niddam
Episode #155: James Barry: Pluck Seasonings and The Importance of Organ Meats
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