Energy and Food Crisis
Rajiv discusses the staggering challenges faced by billions without access to electricity, emphasizing the transformative potential of renewable energy initiatives in India. He highlights the critical state of the U.S. food supply, revealing how unhealthy diets contribute to chronic diseases, which in turn exacerbate the impacts of Covid-19. The shift towards home-based eating may offer long-term health benefits, but immediate consequences have emerged that cannot be overlooked.In this clip
From this podcast

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Rapid Response: The Covid test facts every CEO needs, w/Rajiv Shah (Rockefeller Foundation)
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