Navigating Change
The conversation explores the lasting impact of COVID on dining habits and the hospitality industry, highlighting how people have adapted to digital ordering and new dining experiences. As the industry faces inflation and supply chain challenges, the importance of effective leadership and delegation becomes clear. The transition of leadership within the company is also discussed, emphasizing the need for creativity and innovation in a post-pandemic world.In this clip
From this podcast
Masters of Scale
Rapid Response: How Covid lessons get tested by inflation, w/Shake Shack founder Danny Meyer
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