Grilling Fish Secrets
The discussion dives into unconventional fish preparation methods, including soaking fish in milk to reduce muddiness. There's a lively debate about the superiority of ocean fish over freshwater varieties, with insights on how the condition of salmon impacts its taste. Listeners will gain a new perspective on grilling techniques and the culinary nuances of different fish.In this clip
From this podcast

The MeatEater Podcast
Ep. 002
Related Questions