Authentic Food Branding
Miguel shares the journey of building Siete, a brand rooted in Mexican American culture. Initially created to solve a personal problem, the brand has evolved into a beloved entity that resonates with consumers. He emphasizes the importance of authenticity and sustainability, likening the brand's growth to nurturing a child, aiming to create inclusive and shareable products that bring people together.In this clip
From this podcast
The mindbodygreen Podcast
122: How This Family Built A Huge Natural Food Business
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