Grass Fed vs. Industrial
The discussion highlights the significant cost differences between grass-fed and industrially produced meats, with grass-fed beef typically being 20-30% more expensive. Will emphasizes that the industrial model often externalizes costs, leading to environmental and health consequences. While certain meats like poultry are cheaper to produce, the overall investment in sustainable practices results in higher prices for grass-fed options.In this clip
From this podcast
The mindbodygreen Podcast
501: The dirty secrets of factory farming | 4th generation farmer Will Harris
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