Food Fads Explored
Shaan and Sam dive into the world of quirky food trends, reflecting on the hype surrounding businesses like a cookie brand and the Museum of Ice Cream. While Shaan questions the quality of the cookies, Sam highlights the enduring popularity of the Museum, despite mixed results in different locations. Their candid conversation reveals the often inflated expectations tied to these food crazes and the unpredictable nature of their success.In this clip
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