Bakery Business Resilience
Ken discusses the bakery's steady performance even amidst recession fears, emphasizing that while January may reveal a slowdown, the demand for treats remains. He reflects on the effectiveness of advertising, noting that promotions don’t always drive significant sales but are still part of their strategy. The conversation touches on seasonal events that could indicate economic health for the bakery industry.In this clip
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Odd Lots
What a Bakery Can Tell Us About the Economy Right Now
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