Published Sep 4, 2023
This Is How New York City Gets Its Produce
Explore the complex journey of fresh produce into New York City as Karen Karp delves into the critical role of distribution hubs like Hunts Point, the historical evolution of food markets, and the pressing need for sustainability and innovation in the face of climate change.

Topics covered
Popular Clips
Episode Highlights
Related Episodes

How Salad Chain Sweetgreen Figures Out Its Next Product to Sell
Answers 383 questions
This Is How a Locked-Down Shanghai Apartment Gets Food
Answers 383 questions
This Is How The Chocolate Market Actually Works
Answers 383 questions
What a Bakery Can Tell Us About the Economy Right Now
Answers 383 questions
How the World's Companies Wound Up in a Deepening Supply Chain Nightmare
Answers 383 questions

How Instagram Turned Into a Giant Market for Food
Answers 383 questions

How Businesses Decide Exactly Where to Set Up Shop
Answers 383 questions
How Gigantic Ships Are Creating Global Supply Chain Havoc
Answers 383 questions
Domino’s: This Is How A Pizza Chain Stock Did Just As Well As Google
Answers 383 questions
This Is How a Currency Trader Actually Picks What to Buy and Sell
Answers 383 questions
The Trucking Episode: Why the Industry Is Such a Mess
Answers 383 questions
This Explains Why Modern Markets Developed Where They Did
Answers 383 questions

This Is How We'll Know If the CHIPS Act Is Working
Answers 383 questions
This Is What Happens to Silicon Valley in a Downturn
Answers 383 questions29: How an Old-School Chess Shop Survives in Modern New York
Answers 383 questions
