Culinary Roots Revived
Discover the surprising origins of Tex-Mex cuisine, where traditional ingredients like walnuts and mole take center stage. The conversation highlights the rising number of vegans within the Latin American and African American communities, revealing a deep connection to plant-based foods. Reflecting on the evolution of soul food, it becomes clear that its roots lie in healthier, more vegetable-rich diets that have shifted over time.In this clip
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Rich Roll
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