• What are the ingredients in hot dogs?

  • Sources:

    The ingredients of hot dogs, according to various sources, include:

    1. Meat: Primarily comminuted (finely ground) skeletal muscles from beef, pork, and sometimes poultry. Major hot dog brands typically avoid using less desirable parts like lips, noses, and tails.
    2. Fat and Water: Hot dogs can contain up to 30% fat and 10% water.
    3. Non-Meat Fillers: These can make up to 3.5% of the hot dog and often include binders like cereals, dry milk, or soy protein.
    4. Spices and Flavorings: Common additives are garlic, pepper, coriander, paprika, and sometimes celery salt or celery powder for flavor.
    5. Preservatives and Curing Agents: Ingredients like cherry powder (for color) and liquid smoke (for smoky flavor) are used.
    6. Vegetarian Options: Hot dogs can also be made from vegetable proteins 1 2 3.

    This diverse composition reflects the adaptability of hot dogs to various dietary preferences and regional tastes.

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