Kidney stones
Sources:
Dave Asprey discusses several aspects related to kidney stones, particularly the role of oxalates and dietary impacts. Here are key points from his discussions:
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Oxalate-Rich Foods:
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Dietary Adjustments:
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Personal Experiences:
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Preventive Measures:
- To reduce the risk of kidney stones, Dave highlights the importance of balancing calcium and phosphorus intake by avoiding processed foods with phosphorus additives.
- He also supports the idea of using Shanka Piedra, a plant known traditionally for breaking down kidney stones into smaller, passable fragments 5 4.
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Dietary Minerals:
- Dave advocates for incorporating minerals like potassium citrate to modulate urine pH and help prevent calcifications, thus potentially lowering the risk of kidney stones 6.
By adjusting diet, reducing high-oxalate foods, and using specific supplements, individuals can effectively manage and prevent kidney stones.
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