How is glucose stored in the body?

Glucose in the body is primarily stored as glycogen in the liver and muscle tissues. When you consume carbohydrates, the body breaks them down into glucose, which is then stored as glycogen for later use. This process is facilitated by the hormone insulin, which helps in the uptake and storage of glucose into the liver and muscle cells. In cases of excess glucose, it can also be converted to fat and stored in adipose tissues.

During periods of fasting or when there is a need for energy, glycogen can be broken down back into glucose and released into the blood. This ensures a steady supply of energy during times when dietary glucose is not available 1.