How does bone broth taste?

The taste of bone broth is generally described as mild and easily blendable with other flavors. For instance, when mixed with chicken broth, it integrates seamlessly, hardly altering the taste, making it very versatile for uses in soups and other dishes. However, when used in chocolate-flavored form, particularly when mixed with kinds of milk like macadamia or almond milk, it closely resembles the taste of a chocolate shake. This makes it a favorable option for those who might prefer a protein supplement that doesn't have the typical, often overpowering supplement flavors 1 2.