Changing Food Culture
Systems changes are essential for shifting consumer knowledge and cultural norms around healthy eating, similar to past campaigns against smoking and for seatbelt use. The government has a role in incentivizing companies that promote healthier options, which could ultimately reduce healthcare spending. Additionally, the evolution of portion sizes has altered perceptions of what constitutes a meal, leading to larger expectations that challenge healthier eating habits.In this clip
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Something You Should Know
Why You Think You Are Smarter Than You Are & Just How Healthy Are Restaurant Meals?
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