Published Jan 19, 2023
Can We Feed Ourselves without Devouring the Planet? | George Monbiot | TED
George Monbiot reveals the environmental destruction caused by traditional farming and highlights groundbreaking solutions such as precision fermentation and lab-grown food to avert ecological disaster. He discusses the vulnerabilities of our global food systems, drawing parallels to the 2008 financial crisis, and underscores the need for innovative food technologies to secure our future and protect the planet.

Topics covered
Popular Clips
Episode Highlights
Related Episodes


Is Humanity Smart Enough to Survive Itself? | Jeanette Winterson | TED
Answers 383 questions
How Can We Escape Soaring Energy Bills? Stop Using Fossil Fuels | Tessa Khan | TED
Answers 383 questions

How Life on Earth Adapts to You and Me | Shane Campbell-Staton | TED
Answers 383 questions
Why Are We Making Pizza Boxes Out of Endangered Trees? | Nicole Rycroft | TED
Answers 383 questions
The Billion-Dollar Pollution Solution Humanity Needs Right Now | Stacy Kauk | TED
Answers 383 questions
Nuclear Power Is Our Best Hope to Ditch Fossil Fuels | Isabelle Boemeke | TED
Answers 383 questions
How Green Hydrogen Could End The Fossil Fuel Era | Vaitea Cowan | TED
Answers 383 questionsCould Fungi Actually Be the Key to Humanity’s Survival? | David Andrew Quist | TED
Answers 383 questions
The Problem with Plastics | Patricia Villarrubia-Gómez | TED
Answers 383 questions
The Natural Building Blocks of Sustainable Architecture | Michael Green | TED
Answers 383 questions
The Future of Machines That Move like Animals | Robert Katzschmann | TED
Answers 383 questions
The Story That Shapes Your Relationship with Nature | Damon Gameau | TED
Answers 383 questions
What If Buildings Created Energy Instead of Consuming It? | Ksenia Petrichenko | TED
Answers 383 questions
Where on Earth Will People Live in the Future? | Parag Khanna | TED
Answers 383 questions


