Vegan Baking Journey
Erin shares her journey from small batch baking in her apartment to scaling up with a co-packer, emphasizing the importance of staying agile and making informed decisions. She highlights the evolution of her business to focus on vegan baking, inspired by the documentary "Forks Over Knives," and her commitment to quality without compromise.In this clip
From this podcast
The Proof with Simon Hill
Transitioning to a Plant-Based Business | Erin Ireland
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